These Chili + Honey Roasted Sweet Potatoes With Lime Juice are sweet, savory, and the perfect side dish or pre-run snack.
A Perfectly Balanced Snack or Side!
Not only are these roasted sweet potatoes a fantastic side dish, but they also lend themselves as fuel for anyone who likes to get out for some afternoon cardio.
Sweet potatoes offer up a good balance of protein, carbs, fiber, and micronutrients. Sure they’re a complex carb, but they’re easier on your stomach than a lot of other options out there.
This recipe amps things up with a sprinkle of chili powder, smoked paprika, and cayenne, along with a smear of honey and a refreshing squeeze of lime juice.
Not only are the flavors a hit, but the feeling of nourishing your bod with something so hearty and healthful is incredibly satisfying.
Calling for Ingredients You Probably Already Have
- Sweet Potato
- Avocado or olive oil
- Raw or organic liquid honey
- Chili powder
- Paprika—sweet or smoked add a nice touch
- Cayenne pepper
- Sea salt and cracked black pepper
- Lime
- Scallions
- Fresh parsley
How to Roast Sweet Potatoes With Honey and Lime.
- Preheat the oven to 400º F.
- Cut your sweet potato in half lengthwise and brush each half, including the skin, with olive or avocado oil.
- Season the entire sweet potato halves with sea salt and cracked black pepper.
- With a sharp knife, score the top (interior) halves, and season with chili powder, paprika, and cayenne pepper if you’re using it.
- Pop the potatoes into the oven and bake them for about 20 minutes.
- Remove them from the oven and brush the top halves with honey.
- Place them back into the oven and bake for another 10 minutes, or until fork tender. (Time will depend on the size of the sweet potatoes.)
- When done, remove them from the oven and allow them to sit and cool for a few minutes.
- Before serving, spritz them with fresh lime juice and garnish with fresh chopped parsley.
Why You’ll Love This Recipe:
- It’s a nutrient-rich source of carbs, which makes it a great post-workout snack since
- This recipe requires very few ingredients, most of them being pantry staples
- It’s a healthy option
- It’s super easy to prepare
- You can adapt it to your preference! Play with the seasoning, and even swap honey for maple syrup!





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